The London writer who isn't London-centric

Are you looking for a reliable professional who

- offers you a steady stream of ideas

- has 20 years’ freelance experience

- knows where you can stick your apostrophes

- cares as much about your 17th commission as your first

- proofreads copy before pressing ‘send’?

I can think outside the box and north of Watford - even though I’m based in SW12. It might be an interview with the stall-holder who campaigned to save the original food market at Birmingham Bull Ring (BBC Good Food), or a piece on North Cornish food attractions not owned by Jamie Oliver or Rick Stein (BBC Olive).

Call me on 020 8675 3522 or email sallyjcox@aol.com

I would love to hear from you.

‘Excellent writer, professional attitude and a freelance who takes the trouble to tailor her ideas to the specific publication. Sally always managed to come up with ideas which were just right for the readership of BBC Good Food, written well, to the length required and delivered on time – all the things a commissioning editor wants but often doesn’t get.’

Sharon Brown, former Features Editor, BBC Good Food magazine

‘We regularly commission Sally to write features for Good Food and she is very professional. She pitches original ideas and does her research. She writes engagingly and always delivers on time.'

Elaine Stocks, Deputy Editor, BBC Good Food magazine

‘I really like your ideas, humour and tone.'

Andrew Webb, Editor, Lovefood.com

The London writer who isn't London-centric

SJWrightonfood